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Higiene alimentaria

chickenAdemás de mantener altos estándares de bienestar en todo momento, si sacrifica aves de corral para el consumo, es importante mantener altos estándares de higiene alimentaria. Le recomendamos que se procure información o asesoramiento adicional sobre higiene alimentaria, del departamento de su autoridad local responsable de salud medioambiental, de un club local de aves de corral o de la autoridad gubernamental responsable de normativa alimentaria.

A menudo se recomienda un periodo sin comida antes de sacrificar a aves de corral para reducir la contaminación fecal al destripar la carcasa. Este periodo de tiempo que las aves de corral deben estar sin comida se debe reducir a un mínimo y no debería ser superior a 12 horas. Debería haber agua disponible en todo momento.

 

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